Reliable, efficient and cost effective,improves restaurant efficiency by freeing up staff to focus on service. The ordering and payment processes simple, fast, and easy - making training new employees a breeze.

It is a comprehensive system of inventory management, billing, electronic invoicing, costs, subrecetas, clients, cash control, accounts payable to suppliers and a robust reporting module that allows queries

Control of stock with input formulas. Control of purchases and suppliers. Current accounts of clients and suppliers. Costs of finished products, based on your recipe for supplies. Armed with combos, promotions and happy hour.

It is a system that supports multi commands, multi user, multi box, multi warehouse, multi currency and multi establishment

Free the need for paper printed commands. Control of tables through a designed map. It allows to define the distribution and format of the tables, for a better and faster viewing.